Add the liquid first.
Pour 1 cup of almond milk into your blender. This prevents everything else from getting stuck.
Drop in the 1/2 avocado and the banana (break it into chunks if fresh).
Add your almonds, chia seeds, and protein powder if you’re using it.
Blend on high for 45-60 seconds until completely smooth. No one wants chunky almond bits.
If it’s too thick, add a splash more almond milk.
Too thin? Add a handful of ice and blend again.
Pour into a glass. Congrats, you’ve just made a better breakfast than 99% of people.